Share KCS-content Show Comments ▼ by Taboolaby TaboolaSponsored LinksSponsored LinksPromoted LinksPromoted LinksYou May LikeMisterStoryWoman Files For Divorce After Seeing This Photo – Can You See Why?MisterStoryTotal PastThe Ingenious Reason There Are No Mosquitoes At Disney WorldTotal PastSerendipity TimesInside Coco Chanel’s Eerily Abandoned Mansion Frozen In TimeSerendipity TimesBrake For ItThe Most Worthless Cars Ever MadeBrake For ItBetterBe20 Stunning Female AthletesBetterBeAlphaCute30 Rules That All “Hells Angels” Have To FollowAlphaCuteDefinitionDesi Arnaz Kept This Hidden Throughout The Filming of ‘I Love Lucy’DefinitionTaonga: The Island FarmThe Most Relaxing Farm Game of 2021. No InstallTaonga: The Island Farmthedelite.comNetflix Cancellations And Renewals: The Full List For 2021thedelite.com whatsapp Tags: NULL Thursday 13 January 2011 8:30 pm whatsapp COMMERZBANK’S SHARE DEAL Read This Next’Pose’ Creator Steven Canals on Life After His Groundbreaking Show: ‘I’mThe Wrap’The Boys’ Star Aya Cash Took Inspiration From YouTube, TikTok and SteveThe WrapHow HGTV’s ‘Renovation Island’ Changed Bryan and Sarah Baeumler’sThe Wrap’Bridgerton’ Stars Phoebe Dynevor and Nicola Coughlan on Daphne andThe WrapBest Wine Gifts & Wine Accessories at Every PriceGayot’Hitman’s Bodyguard’s Wife’ Earns $17 Million 5-Day Opening as Box OfficeThe WrapFox News’ Mark Levin Says Capitol Riot Suspects ‘Would Be Treated Better’The WrapEverything We Know, or Think We Know, About the Time-Keepers on ‘Loki’The Wrap’The Crown’: What Went Into Finding Princess Diana and Margaret ThatcherThe Wrap Q.why does the bank need to improve its capital base?A.Global regulators are cracking down on hybrid capital, so the bank is shedding its hybrid capital in favour of stronger equity-based capital. Under Basel III, banks will no longer be allowed to consider hybrid capital as Tier 1 – the core funds that the lender might need during a financial crisis.Q.what’s wrong with hybrid capital?A.In short, it failed to act as an adequate buffer during the financial crisis. Hybrid capital has characteristics of debt and equity, making it stronger than pure debt. Interest payments can get suspended during “bad” times, yet the stresses seen in the past few years could prove too much.Q.has Commerzbank done enough?A.Not yet. The bank has certainly boosted its strength, although a €640m increase is not huge for a big lender. Its new Tier 1 capital ratio will be upped to around 10.25 per cent, up from 9.89 per cent. There could be further capital optimisation to come.
Equity Bank Limited (EBL.ug) listed on the Uganda Securities Exchange under the Banking sector has released it’s 2018 interim results for the half year.For more information about Equity Bank Limited (EBL.ug) reports, abridged reports, interim earnings results and earnings presentations, visit the Equity Bank Limited (EBL.ug) company page on AfricanFinancials.Document: Equity Bank Limited (EBL.ug) 2018 interim results for the half year.Company ProfileEquity Bank Limited is a financial conglomerate offering banking products and solutions to individuals and small-to-medium enterprises in Uganda through its subsidiary company, Equity Bank Uganda Ltd (EBUL). Its product offering ranges from savings and current accounts and fixed deposit accounts to social institutional accounts, credit products, treasury, trade finance and bank guarantee services. EBUL offers solutions for Internet banking, money transfers, merchant acquiring, point of sale and mobile banking services. Equity Bank Uganda Limited was formerly known as Uganda Microfinance Limited and changed its name to Equity Bank Uganda Ltd in 2008 when the microfinance institution was purchased by Equity Bank Limited. The financial conglomerate operates in six countries in the African Great Lakes Region, including subsidiary banks in Uganda, Kenya, South Sudan, Rwanda and Tanzania. Equity Bank Limited is listed on the Uganda Securities Exchange read more
Please enter your name here Save my name, email, and website in this browser for the next time I comment. You have entered an incorrect email address! Please enter your email address here Gov. DeSantis says new moment-of-silence law in public schools protects religious freedom Please enter your comment! Florida gas prices jump 12 cents; most expensive since 2014 UF/IFAS in Apopka will temporarily house District staff; saves almost $400,000 Editor’s Note – The Grill Whisperer is a fly-by-night grilling expert that travels the world in constant search of grilling techniques, recipes, and spices to perfect his craft. Occasionally, he lands in Apopka where he writes an exclusive article for The Apopka Voice. He will not allow any changes or edits to his column, so if his article is too long, grammatically incorrect, or in some way offensive, The Apopka Voice takes no responsibility. GW will be in town the next two days, but beyond that, there is no telling. This is the third of three columns he has agreed to write. The payoff grilling feast. Enjoy.Ladies and Gentlemen, start your grills.Okay, here we go. You have cleaned your grill. You have gone to the grocery store. You have everything you need.Turn the grill on high and close the lid. We want it blazing by the time you start putting food in there. And it will be. You have a lot of prep work inside to tend to before we get back.Turn the oven on at 275 degrees. You may need this to keep certain items warm if they finish early.Cut the tops off of the garlic heads and place a pat of garlic herb butter over each. Wrap them in tin foil and put them in the grill on the top level as far away from the flame as you can. The garlic heads will be the first in and the last out. Your guests will not believe how tender these come out on a grill.Roasted GarlicCut the little potatoes in half. Put the olive oil, salt, and pepper into a plastic bag. Pour the potatoes into the bag and shake. Make sure they are all coated well.Put the potatoes in a grill basket and place them in the lower left corner of the grill. You’ll have to keep a close watch on the potatoes because you will be opening and closing the grill throughout the cooking cycle. This makes their ready time unpredictable. Shake the basket occasionally so they don’t stick to the bottom. They could be ready anytime between 45-60 minutes, so stick a fork in them occasionally. If it goes through easily, they are ready.Take out the steaks and arrange them on a large cutting board. Lightly drizzle a little Worcestershire Sauce on them and rub it into the meat. Put a fairly good coat of extra coarse salt and pepper on each steak. Add a light coat of garlic powder. Massage the seasoning into the meat. Turn them over and do it again. Put the steaks in the refrigerator and forget about them for a while.Take the asparagus out and cut the stems about one-third of the way up. That should take care of the stringy part. Fill another bag with salt, pepper and olive oil along with garlic powder and shake thoroughly with the asparagus inside. Put those back in the refrigerator next to the steaks still in the bag.Take out the mushrooms, peppers, and onions. Quarter the mushrooms. Cut the peppers and onions until you have slices about the same size as the mushrooms. We want these three vegetables to cook at about the same speed.Roasted PotatoesThe Menu:Grilled Ribeyes topped with peppers, onions, and mushrooms Roasted Garlic HeadsRoasted PotatoesAsparagus Grilled Corn on the CobIn a large bowl, pour in the olive oil, salt, and pepper and mix together. Pour the three vegetables into the bowl and toss thoroughly until all are well coated. Place the vegetables in a grill basket and set in the refrigerator next to the steaks.Take out the corn. Peel back the corn husks, keeping them attached. Discard the silk. Spread the herbed garlic butter all over the corn. Fold the husks back over the corn. Wrap the corn in foil and take it to the grill. In a tight formation, add the corn to the right of the potatoes. Stir the potatoes to keep them from sticking to the grill basket and check them with a fork. When you get back to the kitchen, set a timer for 15 minutes.Take a beer out of the cooler and sit with your guests. You have 15 minutes before your next dish goes on the grill.The Grill Whisperer has a story that will put your mind at ease while you prepare this incredible meal.There once was a great Zen master (or maybe it was a short order cook) who told the Grill Whisperer to calm his mind and realize that the grill does all of the cooking. You are only there to watch and occasionally move food on and off the grill. Tell your guests that story. They will laugh and be amazed at how calm you are.When the bell rings, bring out the mushroom, peppers, and onions. Place it on the lower left corner of the grill.Grilled Peppers, Onions, and MushroomsRemove the foil and put the corn right on the grill. Grill the ears until the husks are nicely charred. After three minutes, turn them over and grill the other side for another three minutes.Stir the potatoes again and check them with a fork to see if they are done. Take the corn off the grill and remove the husks. You will begin to realize at this point how special that garlic herb butter is when you get that first smell. Reserve the corn in the oven.Bring the steaks and asparagus out of the refrigerator and to the grill. Scrape the grill one last time with a grill brush where the steaks will be. Put olive oil on a paper towel and lightly grease the grates. This is called “seasoning the grill”.Turn the grill from high to medium high. Toss the mushrooms, peppers, and onions. Do the same to the potatoes. Put the asparagus on top of the potatoes.There are a few things to consider before we start on the main event. Ribeyes are a pretty forgiving cut of meat. The fat marbling makes for a very flavorful and juicy steak without a lot of effort. The biggest thing to keep in mind when grilling steak is that you can always throw it back on the grill if it isn’t done, but you can’t reverse an over-cooked steak. So err on the side of rare. Our goal is medium rare.Each steak typically has a pointy end. As you place the steak on the grill, set the pointy end so that it is pointing at two o’clock. The steaks will grab the grill and hang on for dear life. Don’t worry though, in two minutes they will relinquish because of your “seasoning” trick.At this point, you are on flare-up watch. The fat dripping off of those beautiful steaks is bound to create an eager fire that will react. If a flare-up occurs and doesn’t go away in a few seconds, simply use your tongs to slide the steaks away from the open flame until the flame dies down and then move them back over the heat.After two minutes, rotate the steaks from two o’clock to five o’clock. Don’t turn them over and don’t stab the steaks with any sharp device. We want every drop of juice to stay in those ribeyes. Use tongs.If the cross marks aren’t perfect, you have one more shot with the other side of the steak.After two more minutes turn the steaks over. Make sure your angled grill marks are perfect! This is the mark of a true Grill Master. If any of the marks are less than perfection, you have another chance with the new side of meat. Otherwise, let them go for another four minutes to cook them at medium rare.Toss the mushrooms, peppers, and onions. They should be done by now. Take them off the grill and set them next to the corn in the oven. The asparagus and potatoes should be done as well. Take them off the grill and set them in the oven.Remove the steaks from the grill and allow them to rest for five minutes before serving. The resting period is important so that the juices don’t run out when you cut into the ribeye. The Grill Whisperer could make further suggestions, but he prefers to fade off into the emerging sunset and let the student take all the credit for their grilling success. You have come a long way on this journey. Maybe have another exotic beer and watch your guests enjoying themselves. You’ve earned it. Your skill on the grill is confirmed. Until I am in Apopka again, have a great summer on the grill! LEAVE A REPLY Cancel reply TAGSGrill WhispererMemorial Day Grilling Previous articleGrill Whisperer: “A great cookout begins at a great supermarket”Next articleIn case you missed it: The Apopka news week in review Denise Connell RELATED ARTICLESMORE FROM AUTHOR Share on Facebook Tweet on Twitter read more
Save my name, email, and website in this browser for the next time I comment. Mama Mia June 13, 2018 at 10:08 pm Reply Maybe one day I will get it right….lightening vs. lightning….lol Free webinar for job seekers on best interview answers, hosted by Goodwill June 11 Mama Mia June 18, 2018 at 12:33 am 3 COMMENTS Support conservation and fish with NEW Florida specialty license plate Share on Facebook Tweet on Twitter The Anatomy of Fear LEAVE A REPLY Cancel reply We got caught in some very bad lightening one time while fishing at Lake Fairview on the back side, near where the old nightclub was, where the natural springs are, the south side. There was 3 of us in our small jon boat. We were away from the bigger boats and jet skis, out there fishing. One minute we were having so much fun, and all of a sudden, a storm moved in so fast, it wasn’t funny. Our trolling motor battery was getting low on charge, and we headed in, but the wind got up, and the white caps that had formed, were pushing us backwards. I was in the middle, my husband grabbed the paddle, and was in the front, and gave it all he had, to get us back in. Bigger motor boats were racing to get in, flying by us close, and about ran over us. The boy in the back of our boat, just kept the jon boat straight, for my husband to paddle. The worst was the cloud to ground lightening, and extremely loud thunder. I was down low with my head between my legs, and praying like I had never prayed before. Jet skis were coming toward us too, as it also started raining hard. It was a nightmare, and our jon boat was half full of water by the time we got back in. I truly thought we were goners. The weather can sure change things for you so fast! Reply TAGSLightning Previous articleApopka Burglary ReportNext articleStruggling with Mental Health: You’re Never Alone Denise Connell RELATED ARTICLESMORE FROM AUTHOR Mama Mia Reply By Becky Bolinger, Assistant State Climatologist and Research Scientist in Atmospheric Science, Colorado State University, and first published on theconversation.com.You probably do it. It might be ingrained from when you were a kid, and now it’s almost automatic. You see the flash of lightning – and you immediately start counting the seconds till it thunders.But does counting really get you a good estimate for how far away the lightning is? Is this one of those old wives’ tales, or is it actually based on science? In this case, we have physics to thank for this quick and easy – and pretty accurate – calculation.So what happens when a big storm rolls in?The lightning you see is the discharge of electricity that travels between clouds or to the ground. The thunder you hear is the rapid expansion of the air in response to the lightning’s intense heat.If you’re really close to the lightning, you will see it and hear the thunder simultaneously. But when it’s far away, you see and hear the event at different times. That’s because light travels much faster than sound. Think of sitting in the nosebleed seats at a baseball game. You see the batter hit the ball a second before you hear the crack of the bat.The visual part is instantaneous. Pete Gregoire, CC BYWhen observing an event on Earth, you see things almost the instant they happen – the speed of light is so fast you can’t even detect the travel time. The speed of sound is much slower, which gives us time to do our calculation.Let’s simplify the speed equation: Sound travels a little over 700 miles per hour, or 700 miles in 3,600 seconds. That means 7 miles traveled every 36 seconds. Make this even easier and round down to 7 miles every 35 seconds… or 1 mile every 5 seconds! Count to 5: If you hear thunder, the lightning occurred within 1 mile.Now that you know how far away that lightning strike was, is it far enough to be a safe distance from the storm? That’s actually a trick question. Thunder can be heard up to 25 miles away, and lightning strikes have been documented to occur as far as 25 miles from thunderstorms – known as a “bolt from the blue.” So if you can hear thunder, you’re close enough to be hit by lightning, and sheltering indoors or in an enclosed car is your safest bet.And don’t count on the folk wisdom that lightning never strikes the same place twice to protect you. That one is just plain wrong. For example, lightning strikes the top of the Empire State Building an average of 23 times per year. June 13, 2018 at 10:28 pm You have entered an incorrect email address! Please enter your email address here Please enter your name here I have seen ball lightening 3 different times in my life. Boy is it scary! Once at our open window on the end of our mobile home at the kitchen sink. My father had just walked over to the sink, got a glass of water, stood there drank it, and put the empty glass in the sink, he then turned to walk back toward our living room, and a ball of lightening rolled in the open window through the screen, and rolled around the sink then was gone. I yelled at my daddy to tell him what I had just witnessed. Two other times, I saw ball lightening rolling down power lines, once on 436 near where the power plant is near Arbys and the other time I witnessed it along Monroe St. rolling down the power lines then the ball of lightening jumped into a sable palm top setting it on fire! The ball lightening at 436 power lines looked bluish in color! Please enter your comment! read more
Please enter your name here You have entered an incorrect email address! Please enter your email address here TAGS2020 PGA Championshipgolf Previous articleFlorida Dept of Health urges caution and prevention tips for heat stroke and heat exhaustionNext articleSave time, money, and nerves: The guide on how to earn CompTIA A+ certification on the first try Denise Connell RELATED ARTICLESMORE FROM AUTHOR The Anatomy of Fear Save my name, email, and website in this browser for the next time I comment. Buckle up your seats and ready your PGA picks, as they finally mark the first major PGA Championship 2020 at San Francisco on the 3rd of August! After the delay on the opening, which was supposed to be held way back this year’s May 14-17th due to the pandemic, TPC Harding Park is set to reopen and be the host of the long-awaited fight for the title.The PGA Championship is one of the four premier golf events by the PGA of America. Additionally, it is also one of the strongest and deepest international lineups from any major championship, wherein it is now on its fifth appearance in California. Now that the days are counting towards the event, what are the things that you should look forward to?The 102nd PGA ChampionshipLet’s have a little history flashback on the long run of the Professional Golfers’ Association or also known as the PGA, as it marks its 102nd. The PGA started as the brainchild of Rodman Wanamaker, who saw the opportunity of high sales from this sport by establishing the association with a major tournament in 1916.The association and the tournament have been through ups and downs, wherein it was first delayed during the World War 1 way back 1917 and 1918 and resumed in 1919. However, this year’s PGA Championship also faced the pandemic and has been delayed for about three months.As the tournament reopens, watch the professional golf players vie for the coveted Wanamaker Trophy in this year’s PGA Championship 2020. This year’s tournament will be the talk of the town as Tiger Woods, Rory Mcilroy, and Brooks Koepka fight for the trophy.The Event’s Host: TPC Harding ParkTPC Harding Park will be hosting a major tournament for the first time, and with this is their glorious reopening ever since its renovation way back 2005, to better suit the PGA Tour and Championship events.The restoration of the park highly focused on the course’s unique characteristics while being enhanced at the same time. Harding Park’s original layout was designed by the world-renowned golf architects Sam Whiting and Willie Watson in 1925.As the course set against the lined cypress trees at Lake Merced, the improved park course features soft bunkers and graceful fairways, not to mention the added 400 yards to the course for a championship-caliber golf facility—perfect for the 102nd PGA Championship match.The Golf Professional PlayersMake sure not to miss PGA Championship’s lineup with the following golf professional players that would strike a goal of excitement and admiration for the fans! Know who to look forward to and who to bet with the information below:Viktor Hovland. A rookie that turned pro in late 219, Viktor Hovland is in it for a longshot to have the PGA Championship 2020 trophy. Ranked as the no.1 in amateur rankings, and as no. 57 in the world ranking, he became the first player on PGA Tour to record a streak of 18 rounds in the 60s, eventually making it 19-straight rounds.Viktor Hovland surely is worthy of keeping an eye on, placing your bet and faith on the skills that he undoubtedly possesses to have a surprise win at the upcoming PGA Championship.Brooks Koepka. Now on the 3rd seat of the Official World Golf Rankings, Koepka owned the PGA Championship for the last two years but unfortunately didn’t have the best start of 2020. This four-time major and back-to-back winner of the PGA Championship had zero top 25 finishes and missed the cut in one of his three events this season.However, surely Koepka will bounce back and still has the best chance to grab the 2020 PGA Championship title due to his big drive game.Jon Rahm. A man who also has a fairly big drive of his own, Rahm placed 2nd in this year’s Official World Golf Rankings. After finishing in 11th in last year’s PGA Championship, Rahm gained favor by having three top 10 finishes in the four events he played this season.Since Rahm is currently the favorite rookie of this season, many fans are cheering and placing bets on him in this season since he is in an excellent position to win his first career major.Rory Mcllroy. Donned as the current no.1 player in the Official World Golf Rankings, it’s not a surprise that he is the early favorite to win the tournament and other majors. The course seems to be on his side for the upcoming tournament since he has one of the biggest drives, making it an advantage for a course to have a lot of birdies for the taking.Many fans have high hopes for Mcllroy since this year’s course fits his playing style after a disappointing 50th place finishes in last year’s PGA Championship.TakeawayThe upcoming 102nd PGA Championship is truly exciting and something that fans would love to look forward to, especially that it has been delayed for a few months due to the current situation. However, since there’s nothing that can stop the tournament, make sure that you place your PGA picks wisely by searching more on players worthy of betting on! LEAVE A REPLY Cancel reply Free webinar for job seekers on best interview answers, hosted by Goodwill June 11 Support conservation and fish with NEW Florida specialty license plate Please enter your comment! Share on Facebook Tweet on Twitter read more
2014 Projects ShareFacebookTwitterPinterestWhatsappMailOrhttps://www.archdaily.com/614517/cliffs-impasse-ziegler-antonin-architecte Clipboard Houses Cliffs Impasse / ZIEGLER Antonin architecteSave this projectSaveCliffs Impasse / ZIEGLER Antonin architecte France Manufacturers: RHEINZINK, GroheSave this picture!© Antonin ZieglerRecommended ProductsWoodTechnowoodPergola SystemsWoodSculptformTimber Click-on BattensWoodLunawoodThermowood FacadesCeramicsApavisaTiles – JewelsText description provided by the architects. Beyond the WallsOn the last path before the earth falls away into the sea, a small country house is tucked into an embankment. Introverted on the edge of the cliffs, it protects itself from the winds and the ocean spray. Inside, piles of books are stacked in every corner and recess. The rhythm of the day is marked by the turning of pages and punctuated by the comings and goings of the house cats.Save this picture!© Antonin ZieglerThe occupants feel cramped and not isolated enough. They desire a place where they can read, write, and dream… where they can take their stories beyond the thick walls of stone that surround them.Save this picture!Second Floor PlanAt the end of an impasse, on top of a cliff, at the end of the world … What better place to escape from the world, to create a space that allows thoughts to run wild?Save this picture!© Antonin ZieglerA passagewayInserted into the existing house, a small stair leads to a space that is suspended amongst the trees. From it, we can perceive the village and the horizon along the sea below. Open on three sides, it is like a book opened onto the landscape.Save this picture!© Antonin Ziegler The space provides an escape from every known frame of reference. It clears away limits through a rupture in form, scale, and structure. It marks the will to create a special and unique place. Abandoning the roof in order to create a simple form without any particular associations, the walls are covered inside and out with wooden boards. The dimension of the main window, unusual and nonstandard, entirely modifies the relationship with the exterior. From the concealment of the structure—so that the window can open completely onto the landscape—to the repetition of the lamps into the distance through a game of reflection, the space leads its occupants into towards an unknown and mysterious world.Save this picture!DetailThe window of a house that exists no longerBeyond simply providing a view for its inhabitants and offering a place for evasion, the space also creates a new image within the landscape. It dramatizes an introspective life as incarnated by the library, frames it through the large opening, and decorates it with the surrounding nature.Save this picture!© Antonin ZieglerThe focalization on this newly unveiled space creates a relationship that tends to make the existing house disappear. The perception of this strange abstract scene, rising ex nihilo, proposes to the observer as well to escape into his own imagination.Save this picture!© Antonin ZieglerProject gallerySee allShow lessNursery “Pluchke” Ukkel / ZAmpone ArchitectuurSelected ProjectsKorea Gas Corporation Headquarters / Samoo Architects & EngineersSelected Projects Share “COPY” Save this picture!© Antonin Ziegler+ 38 Share Year: Photographs Photographs: Antonin Ziegler Manufacturers Brands with products used in this architecture project Area: 60 m² Year Completion year of this architecture project CopyAbout this officeZIEGLER Antonin architecteOfficeFollowProductsWoodGlassConcrete#TagsProjectsBuilt ProjectsSelected ProjectsResidential ArchitectureHousesRefurbishmentExtensionSenneville-sur-FécampNundahWoodRefurbishmentHousesFrancePublished on April 02, 2015Cite: “Cliffs Impasse / ZIEGLER Antonin architecte” 02 Apr 2015. ArchDaily. Accessed 11 Jun 2021.
ShareFacebookTwitterPinterestWhatsappMailOrhttps://www.archdaily.com/939394/ambivert-house-trst-architect Clipboard Photographs: Fine Projects Manufacturers Brands with products used in this architecture project Projects Ambivert House / TRST ArchitectSave this projectSaveAmbivert House / TRST ArchitectSave this picture!© Fine Projects+ 27Curated by Hana Abdel Share CopyHouses•Kelapa Gading, Indonesia Project gallerySee allShow lessZero House, Nearly Zero Energy Reconstruction of a Rural House / Tenio Tianjin Archi…Selected ProjectsCollins House Residential Building / Bates Smart
Selected Projects Share 2019 Photographs Year: “COPY” Houses Indonesia ShareFacebookTwitterPinterestWhatsappMailOrhttps://www.archdaily.com/939394/ambivert-house-trst-architect Clipboard Manufacturers: Aica, Daikin, Toto, Taco, Taru.Living, Woodlam IndonesiaDesign Team:Jonathan Tenika, Antonio ArnettInterior Design:TRST ArchitectFurniture:Taru LivingCity:Kelapa GadingCountry:IndonesiaMore SpecsLess SpecsSave this picture!© Fine ProjectsRecommended ProductsMetallicsTECU®Copper Surface – Classic CoatedSports ApplicationsPunto DesignPunto Fit in Ekaterinburg Public SpaceEnclosures / Double Skin FacadesAlucoilStructural Honeycomb Panels – LarcoreDoorsAir-LuxPivoting DoorText description provided by the architects. Ambivert House is a residential project located in Jakarta, Indonesia. The house is inhabited by a family of 5. The programs include a living room, dining room, kitchen, and guest room on the first floor, 3 bedrooms on the second floor, as well as a communal gathering area on the rooftop. The house sits on an elongated land parcel with an area of 114 sqm. Save this picture!© Fine ProjectsSave this picture!Floor PlansSave this picture!Section 05Save this picture!© Fine ProjectsThe form of the house is a juxtaposition of solid and void, allowing some spaces to be flooded with daylight while maintaining privacy in others. The exterior embodies a minimalistic approach with the clean lines of the exposed concrete and steel. The Layout has an elongated land area, with that condition we made the stairs with elongated direction. This gives a feeling of openness upon entering the house and gives easy access to the bedroom on the second floor. Save this picture!© Fine ProjectsThe living room, dining room, as well as the kitchen are exposed to the inner courtyard which allows daylight and fresh air to invigorate these spaces. The second floor houses the private programs such as the bedrooms, bathrooms and the balcony. The third floor of the house is largely used as a communal area for gathering events. The unique amphitheater-style seating area allows for separate interactions on each level, while also allowing group activities that involve everyone. The space can host up to 20 people at one time. Ambivert House / TRST Architect ArchDaily Area: 220 m² Year Completion year of this architecture project Architects: TRST Architect Area Area of this architecture project “COPY” CopyAbout this officeTRST ArchitectOfficeFollowProductConcrete#TagsProjectsBuilt ProjectsSelected ProjectsResidential ArchitectureHousesKelapa GadingOn FacebookIndonesiaPublished on May 15, 2020Cite: “Ambivert House / TRST Architect” 14 May 2020. ArchDaily. Accessed 10 Jun 2021.
Howard Lake | 22 December 1999 | News Newspaper company offers free charity Web-site building service AddThis Sharing ButtonsShare to TwitterTwitterShare to FacebookFacebookShare to LinkedInLinkedInShare to EmailEmailShare to WhatsAppWhatsAppShare to MessengerMessengerShare to MoreAddThis Northcliffe Electronic Publishing create the Beehive, a free Web-site building service for charitiesThe Beehive is a new service from Northcliffe Electronic Publishing which allows non-profit organisations to create and maintain their own Web sites whenever they want. There is no charge to use their service, and NEP claim it is “very easy to use.” Organisations are listed geographically within the Beehive site.They can add text and graphics using templates provided and update the site at their convenience. There are no online donation facilities. They can also participate in the bulletin boards provided. Advertisement 23 total views, 1 views today AddThis Sharing ButtonsShare to TwitterTwitterShare to FacebookFacebookShare to LinkedInLinkedInShare to EmailEmailShare to WhatsAppWhatsAppShare to MessengerMessengerShare to MoreAddThis About Howard Lake Howard Lake is a digital fundraising entrepreneur. Publisher of UK Fundraising, the world’s first web resource for professional fundraisers, since 1994. Trainer and consultant in digital fundraising. Founder of Fundraising Camp and co-founder of GoodJobs.org.uk. Researching massive growth in giving. read more
Voluntary sector workers more satisfied than those in other sectors Women are more satisfied with their jobs than men, and black workers are less satisfied than white workers. Graduates are often among the least satisfied. The older the worker, the more likely s/he is to achieve job satisfaction, with a major improvement after the age of 55.You can read the report by Andrew Oswald, Professor of Economics, and Jonathan Gardner, Research Fellow, at the University of Warwick in Adobe Acrobat/PDF. AddThis Sharing ButtonsShare to TwitterTwitterShare to FacebookFacebookShare to LinkedInLinkedInShare to EmailEmailShare to WhatsAppWhatsAppShare to MessengerMessengerShare to MoreAddThis 18 total views, 1 views today AddThis Sharing ButtonsShare to TwitterTwitterShare to FacebookFacebookShare to LinkedInLinkedInShare to EmailEmailShare to WhatsAppWhatsAppShare to MessengerMessengerShare to MoreAddThis Howard Lake | 15 December 2000 | News Voluntary sector workers are more satisfied in their jobs than works in the private and public sectors, according to new research.New research from Warwick University suggests that voluntary sector workers get more job satisfaction than those in the private and public sectors. The survey, ‘What has been happening to job satisfaction in Britain?’ found that charity workers score an average of 5.72 out of seven for job satisfaction, against 5.35 in the private sector and 5.45 in the public sector.Levels of job satisfaction in the public sector have fallen steeply in the 1990s. Advertisement About Howard Lake Howard Lake is a digital fundraising entrepreneur. Publisher of UK Fundraising, the world’s first web resource for professional fundraisers, since 1994. Trainer and consultant in digital fundraising. Founder of Fundraising Camp and co-founder of GoodJobs.org.uk. Researching massive growth in giving. read more
Several hundred people rallied in front of Chicago’s Israeli Consulate on June 23 and then marched through the Loop to commemorate Al-Quds Day, an international day of struggle against Israel’s occupation of Palestine. The action was called by People United Against Oppression and co-sponsored by the Muslim Congress, Answer Coalition, Neturei Karta, Refuse Fascism and Workers World Party.FacebookTwitterWhatsAppEmailPrintMoreShare thisFacebookTwitterWhatsAppEmailPrintMoreShare this